



Dehesa el Molinillo Coratina 500 ml
*Best extra virgin olive oil in the world, 2024-2025 harvest (Evooleum Guide) Coratina extra virgin olive oil, very aromatic and of great olfactory and gustatory complexity. Herbaceous aromas, green almond, artichoke and toasted touches stand out. On the palate it…
- Variety Coratina
- Producer Dehesa el Molinillo
- Harvest 2025/2026
- Origin Ciudad Real
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Description Dehesa el Molinillo Coratina 500 ml
*Best extra virgin olive oil in the world, 2024-2025 harvest (Evooleum Guide)
Coratina extra virgin olive oil, very aromatic and of great olfactory and gustatory complexity. Herbaceous aromas, green almond, artichoke and toasted touches stand out. On the palate it is enveloping and spicy, with medium-high bitterness and pungency.
It has a high phenolic content, perfect for enjoying raw to make the most of all its benefits. It pairs very well with long-aged meats, mojama and tasajo, products linked to prior curing, or whenever you are looking for persistence on the palate.
This extra virgin olive oil is made exclusively from the Coratina olive variety, known for its intensity and its peppery, herbaceous notes and a characteristic tickle in the throat.
This variety is prized for its high concentration of antioxidants and healthy fatty acids, making it the perfect choice for lovers of quality olive oil.
Dehesa el Molinillo · Ciudad Real

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Pairing
What our customers say about Dehesa el Molinillo Coratina 500 ml
4,6 out of 5 · 26 reviews
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Fantastic oil and a perfect service.
Jesus I.M.Verified buyer
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Fantastic
An extraodinary flavor
ManuelVerified buyer
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High price
Excellent quality, high price.
José M.M.D.Verified buyer
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Masters "
I will discover nothing from the art of this oil ... We have taken it and particularly is to my liking the strong touch that gives if there is more consistency to such a good broth. I have used it in salads and the flavor is superior. Thank you.
Emilio V.
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Rich rich rich
Soft and flavored that lasts in the mouth. Very rich
José R.A.Verified buyer
Frequently asked questions
The colour of olive oil can vary and is not always the same. It depends on several factors, such as the olive variety, the time of harvest and the production process. Early harvest oils have an intense green colour due to their high chlorophyll content, especially just after production. Over time, towards the end of the season, this shade can turn more golden or yellowish. This variation is natural and does not affect flavour or quality.
Early harvest oils are usually produced between October and November and stand out for their intensity and freshness. Ideally, enjoy them within the first 9–12 months after production to appreciate all their qualities. Although they do not expire, they do lose aromas and properties over time. Our advice: always choose oil from the current harvest and use it as soon as possible to enjoy it at its best.
Early harvest olive oil is made from olives picked before they reach optimum ripeness, usually between October and November. This process takes more effort, as green olives yield less oil and are harder to harvest, but the result is a superior extra virgin olive oil with intense, fresh and fruity flavours. These oils also have a high content of antioxidants such as polyphenols, which makes them healthier and more aromatic.
To keep your extra virgin olive oil in perfect condition, store it in a cool, dry place away from direct light. Ideally keep it between 16 °C and 22 °C, and always tightly closed to prevent oxidation. Keep it away from heat sources such as the hob or direct sun. If you have bought a large container, you can fill a smaller bottle for everyday use and keep the rest well protected. That way it will keep all its flavour, aroma and properties for longer.
We ship throughout mainland Spain and Portugal in 24–48 working hours, and to the Balearic Islands in 2–5 working days, as long as the order is placed before 13:30. We do not currently ship to the Canary Islands, Ceuta or Melilla. Orders are prepared Monday to Friday, so we do not process shipments at weekends.
Yes, we ship to most European Union countries. Delivery takes 2 to 5 working days, as long as the order is placed before 13:30. For now, we do not ship outside Europe. Shipping costs depend on the destination country and the weight of the order, so your olive oil arrives quickly and safely.
Yes, you can place your order by phone or WhatsApp by contacting us on +34 634 066 554. You can also order quickly and easily through our website.
We accept all payment methods so you can choose the one you prefer: card, PayPal, Bizum, bank transfer, cash on delivery and more.
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