Oro de Cánava Picual 500 ml
Oro de Cánava Selección “Early Harvest” extra virgin olive oil of the Picual variety, awarded prestigious prizes in recent years that endorse the quality of its remarkable aroma and flavour. Its balanced character and sensory profile make it an essential…
- Variety Picual
- Producer Oro de Cánava
- Harvest 2026-2027
- Origin Jaén
Tasting notes
- Fruity
- Bitter
- Pungent
- Intensity
Choose options
Description Oro de Cánava Picual 500 ml
Oro de Cánava Selección “Early Harvest” extra virgin olive oil of the Picual variety, awarded prestigious prizes in recent years that endorse the quality of its remarkable aroma and flavour. Its balanced character and sensory profile make it an essential experience for lovers of fine olive oil.
Its fruitiness is intense, dominated by green olive with pleasant ripe notes. Its sensory profile features hints of almond, fig tree and apple that add complexity and elegance.
On the palate it surprises with light bitterness and a building pungency that develops harmoniously. Its persistence and balance make it perfect for enjoying raw, especially on toast, in salads or in signature dishes.
On the nose it unfolds a fresh, intense fragrance that evokes the Andalusian countryside. The aroma of green olive blends with touches of ripe fruit, creating an unmistakable scent that seduces from the very first moment.
Oro de Cánava · Jaén
Awards
Variety
Pairing
What our customers say about Oro de Cánava Picual 500 ml
5,0 out of 5 · 8 reviews
-
The best early -awful Ave oil in the world
I love this genuine oil in palate and smell. It shows the quality above all of this Picual Variety of Sierra Magina (Jaén). Long live Jimena and schools !!!
Sergio
-
.
Javier M.M.Verified buyer
-
Awesome
Has an incredible flavor and smell
Begoña S.L.Verified buyer
-
Canava
Excellent oil
Montse B.M.Verified buyer
-
Very delicious
This specific oil added it to my purchase (I left it at your choice) a customer service boy who very kindly contacted me, since the oil I requested did not have it at that time, for a web failure I put that I was available and they made me the change and I have to say that it was a success because it is very very very good, to repeat and totally recommended, thank you very much 😉
A.R.
Frequently asked questions
The colour of olive oil can vary and is not always the same. It depends on several factors, such as the olive variety, the time of harvest and the production process. Early harvest oils have an intense green colour due to their high chlorophyll content, especially just after production. Over time, towards the end of the season, this shade can turn more golden or yellowish. This variation is natural and does not affect flavour or quality.
Early harvest oils are usually produced between October and November and stand out for their intensity and freshness. Ideally, enjoy them within the first 9–12 months after production to appreciate all their qualities. Although they do not expire, they do lose aromas and properties over time. Our advice: always choose oil from the current harvest and use it as soon as possible to enjoy it at its best.
Early harvest olive oil is made from olives picked before they reach optimum ripeness, usually between October and November. This process takes more effort, as green olives yield less oil and are harder to harvest, but the result is a superior extra virgin olive oil with intense, fresh and fruity flavours. These oils also have a high content of antioxidants such as polyphenols, which makes them healthier and more aromatic.
To keep your extra virgin olive oil in perfect condition, store it in a cool, dry place away from direct light. Ideally keep it between 16 °C and 22 °C, and always tightly closed to prevent oxidation. Keep it away from heat sources such as the hob or direct sun. If you have bought a large container, you can fill a smaller bottle for everyday use and keep the rest well protected. That way it will keep all its flavour, aroma and properties for longer.
We ship throughout mainland Spain and Portugal in 24–48 working hours, and to the Balearic Islands in 2–5 working days, as long as the order is placed before 13:30. We do not currently ship to the Canary Islands, Ceuta or Melilla. Orders are prepared Monday to Friday, so we do not process shipments at weekends.
Yes, we ship to most European Union countries. Delivery takes 2 to 5 working days, as long as the order is placed before 13:30. For now, we do not ship outside Europe. Shipping costs depend on the destination country and the weight of the order, so your olive oil arrives quickly and safely.
Yes, you can place your order by phone or WhatsApp by contacting us on +34 634 066 554. You can also order quickly and easily through our website.
We accept all payment methods so you can choose the one you prefer: card, PayPal, Bizum, bank transfer, cash on delivery and more.
Follow us on @olivarte.es