Puerta de las Villas Argos Picual 500 ml
Argos Picual is an extra virgin olive oil of the Picual variety grown in the heart of the Sierra de las Villas Biosphere Reserve (Jaén), where the climate and soil conditions contribute to an exceptional sensory profile. On the nose…
- Variety Picual
- Producer Puerta de las Villas
- Harvest 2026-2027
- Origin Jaén
Tasting notes
- Fruity
- Bitter
- Pungent
- Intensity
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Description Puerta de las Villas Argos Picual 500 ml
Argos Picual is an extra virgin olive oil of the Picual variety grown in the heart of the Sierra de las Villas Biosphere Reserve (Jaén), where the climate and soil conditions contribute to an exceptional sensory profile.
On the nose it awakens with a very pronounced vegetal freshness, dominated by intense green fruitiness. On the palate it is powerful, with bitterness and pungency appearing progressively and perfectly balanced, remaining constant throughout the tasting.
It has a persistent, harmonious flavour, suited to those looking for an EVOO with character that enhances dishes without masking them. Ideal for enjoying raw or for cooking with tasty, healthy results.
An excellent option for home and professional use, Argos Picual by Puerta de las Villas perfectly reflects the cooperative’s commitment to traceability, quality and the origin of every drop of oil.
Puerta de las Villas · Jaén
Variety
Pairing
What our customers say about Puerta de las Villas Argos Picual 500 ml
4,9 out of 5 · 20 reviews
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Good oil!
AnonymousVerified buyer
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A delicious bitter taste
I just granted honor registration !! It is the best oil I have tried !!
AnonymousVerified buyer
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They gave us a bottle last winter and we loved, we had to buy another bottle again
Anthony H.Verified buyer
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A true pleasure to savor it!
There is no other like this oil, with that flavor and "itching" so special!
Teresa c.
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Good value for money
It is an early oil that has been fulfilling great quality and flavor for years, let's say that it is very close to my cap in euros/liter to compensate for the lower fatty performance of the olives collected early. Thank you
Alfonso G.F.Verified buyer
Frequently asked questions
The colour of olive oil can vary and is not always the same. It depends on several factors, such as the olive variety, the time of harvest and the production process. Early harvest oils have an intense green colour due to their high chlorophyll content, especially just after production. Over time, towards the end of the season, this shade can turn more golden or yellowish. This variation is natural and does not affect flavour or quality.
Early harvest oils are usually produced between October and November and stand out for their intensity and freshness. Ideally, enjoy them within the first 9–12 months after production to appreciate all their qualities. Although they do not expire, they do lose aromas and properties over time. Our advice: always choose oil from the current harvest and use it as soon as possible to enjoy it at its best.
Early harvest olive oil is made from olives picked before they reach optimum ripeness, usually between October and November. This process takes more effort, as green olives yield less oil and are harder to harvest, but the result is a superior extra virgin olive oil with intense, fresh and fruity flavours. These oils also have a high content of antioxidants such as polyphenols, which makes them healthier and more aromatic.
To keep your extra virgin olive oil in perfect condition, store it in a cool, dry place away from direct light. Ideally keep it between 16 °C and 22 °C, and always tightly closed to prevent oxidation. Keep it away from heat sources such as the hob or direct sun. If you have bought a large container, you can fill a smaller bottle for everyday use and keep the rest well protected. That way it will keep all its flavour, aroma and properties for longer.
We ship throughout mainland Spain and Portugal in 24–48 working hours, and to the Balearic Islands in 2–5 working days, as long as the order is placed before 13:30. We do not currently ship to the Canary Islands, Ceuta or Melilla. Orders are prepared Monday to Friday, so we do not process shipments at weekends.
Yes, we ship to most European Union countries. Delivery takes 2 to 5 working days, as long as the order is placed before 13:30. For now, we do not ship outside Europe. Shipping costs depend on the destination country and the weight of the order, so your olive oil arrives quickly and safely.
Yes, you can place your order by phone or WhatsApp by contacting us on +34 634 066 554. You can also order quickly and easily through our website.
We accept all payment methods so you can choose the one you prefer: card, PayPal, Bizum, bank transfer, cash on delivery and more.
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