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Nobleza del Sur Picual Eco Day 500 ml

Sale price18,50€

The Picual Eco Day from Nobleza del Sur is a tribute to biodiversity and the importance of the daytime bee in natural balance. This organic EVOO, presented in a 500 ml bottle, combines sustainability, respect for the environment, and sensory excellence. An oil that represents the essence of the Jaén countryside and the passion for responsible production.

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Aceite Nobleza del Sur Picual
Nobleza del Sur Picual Eco Day 500 ml Sale price18,50€

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About the oil mill

In the heart of Jaén, Nobleza del Sur
produces high-end extra virgin olive oils, combining more than 12 generations of olive-growing experience
with modern cultivation and
milling techniques
. Its estate, located in a privileged environment, houses centuries-old olive groves and young plantations worked under sustainability and environmental respect criteria.

The philosophy of the owning family focuses
on producing unique oils that convey the most authentic aromas and flavors of the olive tree. To achieve this, they carefully select the olives and process them in the mill within hours after harvesting, preserving all their qualities.

Nobleza del Sur has received numerous
national and international awards for the excellence of its oils
, which stand out for their aromatic intensity, balance, and complexity, becoming an undisputed reference in the premium EVOO sector.

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EVOO Features Picual

La variedad Picual es la más representativa del aceite de oliva virgen extra en España, abarcando más del 50 % del olivar en nuestro país, especialmente en la provincia de Jaén, aunque también está muy presente en otras zonas de Andalucía como Córdoba o Granada. Su nombre se debe a la forma de su fruto, que termina en una pequeña punta o “pico”.


Su color puede variar del verde brillante al dorado, dependiendo del grado de maduración de la aceituna y del momento de recolección. Es un aceite con una gran estabilidad oxidativa, lo que significa que se conserva muy bien sin perder propiedades, aromas ni sabor con el paso del tiempo. Su estructura compleja y su perfil potente lo hacen inconfundible.


Todo un símbolo de identidad en la cultura del AOVE, el aceite de oliva virgen extra Picual destaca por su intensidad y riqueza sensorial, así como por su alta concentración de polifenoles y un porcentaje de ácido oleico superior al 75%, lo que se traduce en propiedades beneficiosas para el sistema cardiovascular, ayudando a reducir el colesterol LDL (colesterol malo) y a aumentar el HDL (colesterol bueno).

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PAIRING

Picual EVOO has a medium to intense fruitiness, with notes of olive leaf, tomato, fig tree, green almond, and freshly cut grass. On the palate, it offers a powerful flavor, with a marked bitterness and a persistent final spiciness,
although balanced.


Picual extra virgin olive oil is perfect for those seeking intense, structured, and characterful flavors. When raw, its best version is shown on sourdough toast with grated tomato or avocado, where it displays all its power. It is also ideal for dressing salads with bitter or spicy ingredients, such as arugula, escarole, red onion, mustard, or cured cheeses.


In hot dishes, it withstands high temperatures very well, making it excellent for crispy frying, meat stews, sofritos, baked rice, stews, and sautéed vegetables. Additionally, it also works as a final touch
in cold creams
like salmorejo or ajoblanco, enhancing their flavor.

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