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Verde Esmeralda Baby Picual 8 bottles 100 ml

Offer price86,40€

The Verde Esmeralda Baby Picual pack includes 8 bottles of 100 ml Picual oil
of the brand's highest quality, made with veraison olives, that is, at their
optimal ripeness. Its mini bottle presentation makes it an ideal gift
or the perfect choice for those who consume small amounts.

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Aceite Verde Esmeralda Baby Picual
Verde Esmeralda Baby Picual 8 bottles 100 ml Offer price86,40€

About the oil mill

In the heart of Úbeda (Jaén), surrounded by more than 78,000 carefully cultivated olive trees, the essence of Verde Esmeralda, an olive mill that represents the perfect fusion between ancient tradition and olive oil innovation. Each extra virgin olive oil they produce is the result of a meticulous process that begins in the tree itself. From flowering to the exact moment of harvest, all agronomic variables are controlled to ensure the highest quality of the fruit.


Verde Esmeralda leaves nothing to chance. Its team carries out exhaustive cultural monitoring of the olive grove, selecting only the best specimens to obtain oils with unparalleled flavor and aroma. This dedication translates into products that, in their beginnings, were reserved exclusively for family consumption and that today are presented to the world with a careful and sophisticated image.


The olive mill claims the values inherited from past generations, but with an aesthetic and contemporary outlook that turns each bottle into a jewel. Thus, Verde Esmeralda transforms an ancestral product into a luxurious sensory experience, designed for the most demanding palates.

Aove features Picual

La variedad Picual es la más representativa del aceite de oliva virgen extra en España, abarcando más del 50 % del olivar en nuestro país, especialmente en la provincia de Jaén, aunque también está muy presente en otras zonas de Andalucía como Córdoba o Granada. Su nombre se debe a la forma de su fruto, que termina en una pequeña punta o “pico”.

Su color puede variar del verde brillante al dorado, dependiendo del grado de maduración de la aceituna y del momento de recolección. Es un aceite con una gran estabilidad oxidativa, lo que significa que se conserva muy bien sin perder propiedades, aromas ni sabor con el paso del tiempo. Su estructura compleja y su perfil potente lo hacen inconfundible.

Todo un símbolo de identidad en la cultura del AOVE, el aceite de oliva virgen extra Picual destaca por su intensidad y riqueza sensorial, así como por su alta concentración de polifenoles y un porcentaje de ácido oleico superior al 75%, lo que se traduce en propiedades beneficiosas para el sistema cardiovascular, ayudando a reducir el colesterol LDL (colesterol malo) y a aumentar el HDL (colesterol bueno).

Pairing

Picual EVOO has a medium to intense fruitiness, with notes of olive leaf, tomato, fig tree, green almond, and freshly cut grass. On the palate, it offers a powerful flavor, with a marked bitterness and a persistent final spiciness,
although balanced.


Picual extra virgin olive oil is perfect for those seeking intense, structured, and characterful flavors. When raw, its best version is shown on sourdough toast with grated tomato or avocado, where it displays all its power. It is also ideal for dressing salads with bitter or spicy ingredients, such as arugula, escarole, red onion, mustard, or cured cheeses.


In hot dishes, it withstands high temperatures very well, making it excellent for crispy frying, meat stews, sofritos, baked rice, stews, and sautéed vegetables. Additionally, it also works as a final touch
in cold creams
like salmorejo or ajoblanco, enhancing their flavor.

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